Fax (253) 852-0891
23400 71st Pl S,
Kent WA 98032
Seattle-Tacoma Box Company at the a corporate level achieved has AIB 3rd party audit certification for the food-contact packaging and distribution with a goal of being a recognized leader in quality, food safety standards and customer satisfaction within the packaging industry.
Throughout our company, from top management to the plant workers, we recognize the importance of food safety throughout the food supply chain. As a part of this supply chain, we have a collective responsibility to exercise our due diligence by making a commitment to take responsible steps in order safeguard one another, our customers, and the consumers. Through our Food Safety Systems we work alongside our manufacturing facility, suppliers, distribution locations, and customers to ensure the quality and safety of our products.
To ensure we accomplish success in our food safety we have established a Hazard Analysis Critical Control Point (HACCP) system and abide by the standards set out by AIB International. We have implemented processes and procedures to help achieve this goal, such as:
Food safety must be a team effort, therefore making it a responsibility for every employee who is a part of the implemented processes and procedures. As we maintain our food safety programs at a corporate level, we continue to improve our efficiency, which allows us to better serve our customers and meet their expectations.